Started over 20 years ago by Bequia’s “Tantie” Pearl McIntosh and her husband Leo (aka Cookie), Tantie Pearl’s is now something of an island institution. Although Pearl and Leo have now passed on, their son Garfield ensures that their long tradition of delicious home-cooked meals and friendly service still prevails. Set high on a Bequia hillside with stunning views of the harbour and Admiralty Bay, it’s a perfect spot to enjoy a relaxing lunch or spectacular Bequia sunset over pre-dinner cocktails. Don’t miss their specialty Lobster nights and Curry Saturdays. Complimentary taxi to and from Port Elizabeth for parties of 4 or more!
