Giancarlo and Tiziana have brought the wonderful authentic cuisine of Italy to Union Island. Chef Tiziana, a certified Italian pizza maker and award winning chef, prepares delicious fresh pasta with local fish, conch and lobster, as well as a wide selection of international and Caribbean specialties.
Your host, Giancarlo, goes fishing for their fresh catch of the day! They have a carefully selected wine list. Cakes for special occasions can be ordered. Open for lunch and dinner everyday.
New! Fresh Italian bread daily. They also sell fresh pasta but it must be ordered in advance.
